Restaurant, Private Dining & Catered Events Venue

Wedding Reception Packages & Overview

Welcome

 

We want to personally thank you for considering Galuppi’s to host your special occasion. Galuppi’s Restaurant, Patio Bar, & Banquet Facility offers extraordinary beautiful panoramic views overlooking the lakes, bridges, fountains and the Pompano Beach Golf Course. Depending on the time of day for your event our views would also afford a view of a spectacular sunset. Menu options to suit any taste are available with a professional service staff to tend to your every wish. Your catering expert will guide you through choosing a menu tailored to fit your vision, as well as your budget. Combine all of this and your event is destined to be a most memorable occasion!

Room Accommodations

The perfect setting for weddings, showers, corporate events, and special occasions. Our venue has recently undergone a complete remodel, offering expanded rooms that have the capacity for private parties from 25 to over 300 guests. Our banquet rooms are bright and airy and offer full advantage of the spectacular views of the golf course. Table seating for 6, 8, or 10 guests, floor length linens with overlays, chivari chairs, linen napkins and elegant white china for all tables is included in our packages.

Semi-Private Room Accommodations

For smaller groups ranging from 15 to 30 people, we offer semi-private areas that are tucked away in the corner of our Pines banquet room with spectacular window views of the lush golf course. Separated from the public with planters and partitions you will feel the seclusion for your special event.

Terrace and Gardens

Our terrace offers a wonderful alternative to host an outdoor cocktail reception or an outdoor dinner party “under the stars”. There is a tropically lush landscaped walkway that will lead your guests from our parking lot to our private terrace and fountain area which has fantastic views of the golf course with a lighted bridge, lakes and fountains.

Weddings

Our newest addition is our Ceremonial Gardens and Bridal Suite which can accommodate your Wedding Ceremony. After your ceremony you can host an outdoor cocktail reception on our terrace before moving inside to one of our ballrooms for your Wedding Reception

Menus & Pricing

The following pages include delicious selections prepared by our talented chef. You will also find “packages” that offer everything from food & bar service to disc jockeys.  Our wedding packages range from 42.95/pp to $108.95/pp.bb All packages are customizable.  We would be most happy to customize any menu or package to suit your taste.  Listed below, you will find some suggested packages based on our years of experience.

The Cocktail Hour

Passed Hors D’Oeuvres

Filet Mignon on a Pesto Crostini with Red Onion Jam
Sesame Seared Tuna skewers
Beef Satay with Ginger Lime Sauce
Walnut and Blue Cheese Encrusted Grapes
Mini Stack of Roasted Portabella, Tomato, & Mozzarella
Chicken Satay with Peanut Dipping Sauce
Coconut Shrimp with Orange-Ginger Marmalade
Smoked Salmon on a Pumpernickel Crostini with Dill Sour Cream
Mini Beef Empanadas with Tomatillo Salsa
Mini Chicken Empanadas with Tomatillo Salsa
Smoky Chicken Quesadillas with Spicy Sour Cream
Teriyaki Chicken Skewers
Bacon Wrapped Scallops with Guava BBQ Sauce
Capresse Skewers with Tomato, Fresh Mozzarella, Basil drizzled with Balsamic Dressing

Displayed Hors D’Oeuvres

Call For Pricing
feeds 20/30 people

Fresh Vegetable Crudite with Dipping Sauce
Nachos
Cheese and Cracker Platter
Swedish Meatballs
Baked Ziti
Fruit Platter
Penne ala Vodka
Shrimp Cocktail (market price)
Buffalo Style Chicken Wings with Blue Cheese
Spinach Artichoke Dip with Tri-Colored Tortilla Chips

Carving Stations

Call For Pricing
(minimum 50 ppl) (Chef Attendant  Additional)

Turkey
Honey Baked Ham
Prime Rib with horsey sauce and hot au jus
Beef Tenderloin
Pasta Station
Penne – Farfalle – Alfredo – Marinara – Vodka Sauces
Chicken – Sausage – Mini Shrimp – Onions – Peppers – Mushrooms

Omelete and Belgium Waffle Station
Create your own omlete with a variety of selections to choose
Belgium Waffles are offered with a choice off traditional maple syrup, fruited syrups, whipped cream or fresh berries

Served “Dinner” Menu

4 Hour Function

Call For Pricing
Choice of: Three course or Four course

Appetizers (included in 4 course only)
Please refer to Passed Hors D’Oeuvres listing on Page 2 for Available Selections

Salad
Traditional Caesar Salad with Shaved Parmesan Cheese and Croutons
Crisp Garden Salad with Tomatoes and Cucumbers served with Balsamic Vinaigrette Dressing
Mixed Baby Greens with Blue Cheese Crumbles, Walnuts and Granny Smith Apples tossed with Balsamic Vinaigrette Dressing (add )

Entrées – Duet / Combination Plated
Featuring choice of 2 Main Entrees
Chicken Breast ( Boneless) with Balsamic Drizzle
Chicken Marsala
Grilled or Poached Salmon with Buerre Blanc Sauce
Grilled Mahi
Ginger Soy Marinated Sirloin
Filet Mignon with a Red Wine Demi Glace Sauce (add pp)

Starch
Rice Pilaf
Roasted Garlic Mashed Potatoes
Oven Roasted Potatoes
Artichoke Risotto (add .95)

Vegetable
Seasonal Vegetables

Desserts
Individual Key Lime Parfait
Individual Cheesecake Parfait
Bread Pudding with Jack Daniels Bourbon Sauce
Chocolate Turtle Brownies
Chocolate Mousse (add )
New York Cheesecake w/ raspberry sauce (add )

Beverage Service – Fresh Brewed Coffee, Decaf, Hot and Iced Teas

3 Course
Choice of: Salad, Entrée and Dessert
Served 3 course combination plated dinner – or
Served 3 course plated dinner

4 Course
Appetizer, Salad, Entrée and Dessert
Served 4 course combination plated dinner – or
Served 4 course plated dinner

Additional Options:
Passed or Stationary Hors D’Oeuvres
Open or Tab Bars
Chair Covers, Sashes or Specialty Linens
Additional Hour of Bar and Room
(Please remember service charge (taxable) and sales tax)

Buffet Lunch & Dinner Functions

3 Hour Function

Call For Pricing
(Suggested Minimum 40 ppl for Buffet Package)

Salad
(Choice of One)
Crisp Garden Salad with Tomatoes, Cucumbers, Red Onions with Balsamic Vinaigrette Dressing
Traditional Caesar Salad with Shaved Parmesan Cheese and Croutons
Mixed Baby Greens with Blue Cheese Crumbles, Walnuts and Granny Smith Apples tossed with Balsamic Vinaigrette Dressing (add )
Caprese Salad – Sliced Tomatoes, Fresh Mozzarella, Basil in Balsamic Vinaigrette Dressing (add )

Entrées:
(Choice of Two)
Chicken Marsala
Chicken Breast (boneless) with Balsamic Drizzle
Grilled Mahi
Grilled or Poached Salmon with Buerre Blanc Sauce
Hand Carved Pork Loin
Beef Brisket with Mushroom Sauce
Prime Rib Carving Station (add  pp) (add  chef attendant fee per 50ppl)
Beef Tenderloin Carving Station (add  pp) (add  chef attendant fee per 50ppl)
(please add 1.95 per extra entrée selection)

Starch and Pasta
(Choice of One Starch and One Pasta)
Penne Pasta ala Vodka
Penne with Marinara
Penne Pasta Primavera with Pesto
Baked Ziti
Oven Roasted Potatoes
Roasted Garlic Mashed Potatoes
Rice Pilaf
Artichoke Rissotto (add )

Vegetable
Seasonal Vegetables

Dessert
(Choice of One)
Individual Key Lime Parfait
Individual Cheesecake Parfait
Turtle Brownie
Bread Pudding with Jack Daniels Bourbon Sauce
New York Style Cheese Cake (add  pp)

Beverage Service – Fresh Brewed Coffee, Decaf, Hot and Iced Teas

Lunch      Dinner 

Additional Options:
Passed or Stationary Hors D’ Oeuvres – selections on page 2
Open or Tab Bars – see page 11
Chair Covers, Sashes or Specialty Linens
Additional Hour of Bar and Room (add  pp)
(Please remember service charge (taxable) and sales tax)

Banquet Breakfast Menu

Continental Breakfast
Call For Pricing
O J, Coffee, Decaf, Hot Tea
Fruit, Assortment of Breads
Danish and Bagels with Cream Cheese

Buffet Breakfast without Meat
Call For Pricing
O J, Coffee, Decaf, Hot Tea
Fruit, Assortment of Breads
Danish and Bagels with Cream Cheese
Scrambled Eggs and Home Fries

Buffet Breakfast with Meat

Call For Pricing
O J, Coffee, Decaf, Hot Tea
Fruit, Assortment of Breads
Danish and Bagels with Cream Cheese
Scrambled Eggs and Home Fries
Bacon or Sausage Links

Buffet Breakfast with Meat, Waffle and Omelet Station
Call For Pricing
(40 person minimum)
O J, Coffee, Decaf, Hot Tea
Fruit, Assortment of Breads
Danish and Bagels with Cream Cheese
Scrambled Eggs and Home Fries
Bacon or Sausage Links
Omelet and Waffle Station ( additional for chef attendant)

Full Brunch Buffet
Call For Pricing
(40 person minimum)
O J, Coffee, Decaf, Hot Tea
Fruit, Assortment of Breads
Danish and Bagels with Cream Cheese
Biscuits with Gravy
Scrambled Eggs and Home Fries
Bacon or Sausage Links
Omelet and Waffle Station (additional for chef attendant)
Brownies, Cookies

(Please remember service charge (taxable) and sales tax)

Luncheon Wedding Receptions

3 Hour Luncheon Reception

Call For Pricing
2 Course – Duet / Combination Plated Luncheon

Option 1
3 – Butlered Hors D’ Oeuvres
Outdoor Cocktail party
Served Luncheon – see page 3 for Menu Selection
1 Hour House brand open bar
Champagne toast
Chivari Chairs w/coordinating sash
Floor length specialty table linens
Cocktail service in room
Beverage service – freshly brewed coffee, soda, & iced tea,
Cake Plating Fee Waived
30 ppl minimum
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4 Hour Luncheon Reception

3 Course – Duet / Combination Plated Luncheon

Option 2
3- Butlered Hors D’ Oeuvres
Outdoor Cocktail party
Served Luncheon – see page 3 for Menu Selection
3 Hour House & Name brand open bar
Champagne toast
Chivari Chairs w/coordinating sash
Floor length specialty table linens
Cocktail service in room
Beverage service – freshly brewed coffee, soda, & iced tea,
Custom Tiered Wedding Cake
50 ppl minimum

Dinner Wedding Receptions

4 Hour Dinner Reception

2 Course – Duet / Combination Plated Dinner

Option 3
3- Butler Passed Hors D’ Oeuvres
Outdoor Cocktail party
Served Dinner – see page 4 for Menu Selection
2 Hour House brand open bar
Champagne toast
Cocktail service in room
Chivari Chairs w/coordinating sash
Floor length specialty table linens
Beverage service – freshly brewed coffee, decaf, soda, & iced tea
Cake Plating Fee Waived
50 ppl minimum
———————————————————–

4 Hour Dinner Reception

3 Course – Duet / Combination Plated Dinner

Option 4
5 – Butler Passed Hors D’ Oeuvres
Outdoor Cocktail party
Served Dinner – see page 4 for Menu Selection
4 Hour open bar with House brand liquor & upgrade of 2 Call brands of liquor
Champagne toast
Cocktail service in room
Chivari Chairs w/coordinating sash
Floor length specialty table linens
Beverage service – freshly brewed coffee, decaf, soda, & iced tea
Custom Tiered Wedding Cake
50 ppl minimum
———————————————————–

4 Hour Dinner Reception

2 Entrées and Prime Rib Carving Station – Dinner Buffet

Option 5
5 – Butler Passed Hors D ’Oeuvres
Outdoor Cocktail party
Dinner Buffet – see page 5 for Menu Selection
4 Hour open bar with House brand liquor & upgrade of 2 Call brands of liquor
Champagne toast
Cocktail service in room
Chivari Chairs w/coordinating sash
Floor length specialty table linens
Beverage service – freshly brewed coffee, decaf, soda, & iced tea
Custom Tiered Wedding Cake
50 ppl minimum
———————————————————–

4 Hour Dinner Reception

3 Course – Duet / Combination Plated Dinner

Option 6
5 – Butler Passed Hors D’ Oeuvres
2 – Displayed Hors D’ Oeuvres
Outdoor Cocktail party
Served Dinner – see page 4 for Menu Selection
4 Hour Premium brand open bar – Private Bartender
Champagne toast
Chivari Chairs w/coordinating sash
Floor length specialty table linens
Beverage service – freshly brewed coffee, decaf, soda, & iced tea
Custom Tiered Wedding Cake
75 ppl minimum
———————————————————–

5 Hour Dinner Reception

4 Course – Duet / Combination Plated Dinner

Option 7
5- Butler Passed Hors D’ Oeuvres
2 – Displayed Hors D’ Oeuvres
Outdoor Cocktail Party
Served Dinner – see page 4 for Menu Selection
5 Hour Premium open bar – Private Bartender
Ceiling Treatment
Champagne toast
Chivari Chairs w/coordinating sash
Floor length specialty table linens
Beverage service – freshly brewed coffee, decaf, soda, & iced tea
Custom Tiered Wedding Cake with Dessert Station
80 ppl minimum

Includes 5 hour DJ and 4 Hour Photography Package
80 ppl minimum

 

———————————————————–

4 Hour Dinner Reception

3 Course – Duet / Combination Plated Dinner

Option 8
4 – Butler Passed Hors D’ Oeuvres
Outdoor Cocktail party
Served Dinner – see page 4 for Menu Selection
4 Hour open bar with House brand liquor & upgrade of 2 Call brands of liquor
Private Bartender
Champagne toast
Chivari Chairs w/coordinating sash
Floor length specialty table linens
Beverage service – freshly brewed coffee, decaf, soda, & iced tea
Custom Tiered Wedding Cake
4 Hour Photography package
4 Hour DJ with MC
Coordinating Center Pieces
75 ppl minimum

 

(Please remember service charge (taxable) and sales tax)

Sunday Morning “Brunch” Events

Every Sunday Morning From 10 am Till 2 pm We Offer a Sunday Brunch Featuring
Eggs to Order, Omelets to order, a Belgium Waffle Station, Peel and Eat Shrimp,
Carving Stations, Bacon, Sausage, Fresh Fruit, Beef Brisket and Much More

Our Brunch is Open to The Public

Although We Are Open To The Public, We Offer Semi Private Rooms For Your Event.
Our Semi Private Rooms Accommodate Up to 50 People And Generally Have Window Views.
Also Available Are Chair Covers, Champagne Toasts and Mimosas

Please Consult Your Catering Specialist For Availability of any Special Requests

Private Baby Or Bridal Shower
Call For Pricing
(30 person minimum)

3 Hour Luncheon – Private Room

2 Platters of Displayed Hors D’ Oeuvres
Full Lunch / Brunch Buffet
2 Hours – Mimosas, Bloody Mary’s and Wine
Ivory Linen and Chivari Chairs and Sashes
Cocktail Beverage Service in Room
Beverage Service – Freshly Brewed Coffee, Decaf, Hot Tea, Soda and Iced Tea
( Chef Attendant additional per Station)

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Semi – Private Baby Or Bridal Shower
Call For Pricing
(20 person minimum)

3 Hour Luncheon – Semi Private Area

2 Platters – Fruit Platter / Cheese Platter
Full Lunch / Brunch Buffet
2 Hours – Mimosas, Bloody Mary’s and Wine
Ivory Linen and Chivari Chairs and Sashes
Cocktail Beverage Service in Room
Beverage Service – Freshly Brewed Coffee, Decaf, Hot Tea, Soda and Iced Tea

———————————————————–

Semi – Private Baby Or Bridal Shower
Call For Pricing
3 Hour Luncheon – Semi Private Area

Full Lunch / Brunch Buffet
Non-Alcoholic Beverage Service – Freshly Brewed Coffee, Decaf, Hot Tea, Soda and Iced Tea
Eligible for Purchase of Two for One Mimosas and Bloody Mary’s
Ivory Linen and Chivari Chairs and Sashes
Cocktail Beverage Service for Guests

(Please remember service charge (taxable) and sales tax)

Beverage Service

House Brands include: Gin, Vodka, Scotch, Whiskey, Bourbon, Rum, Tequila,
Domestic Beers, House Wines, Soft Drinks and Juices

Call Brands include: Tanquerey, Skyy, Smirnoff, Dewars, Jack Daniels,
Canadian Club, Bacardi, Meyer’s Rum, Captain Morgan, Cuervo Gold,
Imported and Domestic Beer, House Wines, Soft Drinks and Juices

Premium Brands include: Ketel One, Johnny Walker, Crown Royal,
Imported and Domestic Beer, Wines, Soft Drinks and Juices

*The Above Prices Do Not Include Frozen Drinks, Shots, Or Champagne Splits
*Above Prices Reflect Waiter/Waitress/ Cocktail Service
*Private Bar In Room additional  bartender Fee

Beer Brands include: Domestic Beers
Add for Import Beers

House Wines include:
Chardonnay, White Zinfandel, Cabernet Sauvignon, Merlot, & Pinot Grigio

*Above Prices Reflect Waiter/Waitress/ Cocktail Service

Open Per Consumption Bar

Galuppi’s offers a “Per Consumption Bar”
This is for a host of an event who would like to limit the bar expense to a specific monetary amount.
The host of the guests can cap their total bar tab amount
to give them an idea of what the bar tab will be throughout the event.
You will get updates from the banquet captain on the amount of the tab as your event progresses.

Commonly asked Questions

When booking a function large or small, many questions may come to mind. Here are some of the more commonly asked questions.

Do you have a room charge?
No – we do not have a room charge. As long as the food and beverages are purchased from Galuppi’s, the room is free of charge. We do have minimums with either guests or dollar figure, which are generally met when different packages are purchased. (ie. buffet or served functions.)

Can I bring in my own caterer?
No – Food or beverages may not be brought into Galuppi’s by the client or another vendor. Special circumstances may apply such as Kosher meals or specialty cakes and must be arranged in advance.

How many people does your facility hold?
We have 2 rooms that can become one large room. The smaller room holds up to 80 people, the larger room holds up to 120
people and combined, they hold up to 210 people. During special private occasions our inside lounge and/or our outside patio areas would also be available for use during your event. A semi private area is also an available option that can accommodate parties as small as 15 to 30 people.

Can you explain your special occasion and wedding packages?
Our packages combine Food, Open Bars, Chivari Chairs, Hors D’oeuvres, Champagne Toasts and Cake in different options for you to choose from for your event.

What is the difference between house, call and premium brands?

House brands are generic names of vodka, gin, rum, etc.   Call brands are named liquors such as Bacardi, Skyy, Jack Daniels etc.  Premiums brands are more expensive, “top shelf liquors” such as Grey Goose and Johnnie Walker.

What is the difference between open, cash or tab bar?
Open bars are usually selected for more formal events. These are prepaid and guests can order alcoholic beverages for free for the amount of hours purchased.  A cash bar is alcohol ordered and purchased individually by each of your guests.  A tab bar is often suggested when some of the guests are under the age of 21 or a number of guests will not drink alcoholic beverages. Tab bars are often capped at a desired amount.

What other costs can I expect and what does the service fee include?
The service fee covers standard Galuppi’s  ivory or black linen, the set-up and break-down of the room and the gratuities for labor for the event. There are no hidden fees. Some special requests such as relocation of the dance floor, chair covers, specialty linen, specialty sashes, extra hours for an open bar, private bartender, buffet, extra time usage of the room etc. may incur an extra charge.

Golf Tournament Corkage Fee Guidelines

Corkage Fee is $5.00 includes Sales tax and Service Charge. Corkage Fee is Calculated per Person in the Tournament.

Corkage Fee is an extra $1.95 if beverages are desired to be passed out before the golf tournament during registration. Bloody Mary and Mimosa Stations are allowed.

All Beverages must be purchased from Galuppi’s at a wholesale price, plus 10% alcohol and sales taxes.

If a corkage fee is purchased because of beverage donations please note that personal coolers are not allowed on the course. Please advise your guests that the consumption of ANY type of alcohol other than what is purchased through Galuppi’s is strictly prohibited and is a violation of Florida State liquor laws.

Coolers and ice will be provided by Galuppi’s.

Beverage Carts and servers will be provided by Galuppi’s. Donation beverages that are corkage supplied must be delivered at least 24 hours prior to tournament, accompanied by proof of taxes paid.

Tournament must pay a gratuity fee per beverage cart attendant. Attendants may be accompanied by volunteers, but attendants retain any and all gratuities. Attendants will be on roaming carts (number of carts depends on the number of players). If tournament requires stations, a set-up fee will apply. Per Florida Sate Law Beverage cart service will only be supplied during the tournament.

Prepayment of all estimated costs will be due one week in advance of tournament.

Catering Staff and Management

DEBRA WALLACE

CATERING COORDINATOR

PATRICK AND GRANT GALUPPI

PROPRIETORS



Where We Are

1103 North Federal Highway Pompano Beach, FL 33062
954-785-0226

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